Category Archives: edibles
Square Stems & Other Botanical Curiosities
Studying taxonomic classification and “keying” out the physical characteristics of plants almost 18 years ago was incredibly absorbing, but the detailed vocabulary has mostly slipped from memory from disuse. Still, it’s a rare occasion that I look at a salvia … Continue reading
San Marzano Tomato Taste Test
After maligning the San Marzano tomato in my last post, an update seems in order. Following a thorough and deep watering, the vine may not have tomato blight or cucumber mosaic virus or whatever ailments a tomato succumbs to. My … Continue reading
Summer’s Bounty
Man cannot live by tomatoes alone. (The first dahlia opened today.) There’s no way I’m going to keep the garden moist enough simply for a few dahlias to thrive, but I’d hate to face August and September without them. So … Continue reading
The Kitchen Garden Contained
Is it possible for a vegetable to reach celebrity status? Tuscan kale has seemingly reached a kind of stardom with both ornamental and vegetable gardeners. Brassica oleracea var. acephala, aka Italian lacinato, Nero Toscano, black kale, dinosaur kale. I grow … Continue reading
Posted in design, edibles, Plant Portraits, pots and containers
Tagged black kale, Brassica oleracea var. acephala, climbing squash Trombetta di Albenga, Deborah Silver, dinosaur kale, Italian lacinato, Nero Toscano, Noel Kingsbury, pole bean Trionfo Violetto, small garden, urban garden, Vitis vinifera 'Purpurea'
4 Comments
Dragon Fruit
The first bloom this year of the dragon fruit, that is, the first bloom that I can see, dangling over a boundary fence we share with a neighbor. Looking a bit more carefully, I could see more flowers and even … Continue reading
Posted in edibles, garden visit, Plant Portraits
Tagged dragon fruit, epiphytic cactus, Hylocereus, pitaya
1 Comment