Category Archives: Bulbs
scenes from the garden 6/3/13
Some of the cast of characters this summer. First spikes of Teucrium hircanicum. Shaggy grass is newly identified Chloris virgata (thank you, Maggie!) The peachy ‘Terracotta’ yarrow lining the path are beginning bloom too. The white umbels belong to Cenolophium … Continue reading
ranunculus
I took this photo of ranunculus at the 2011 San Francisco Flower and Garden Show (which is coming up again this week, March 20-24.) Who knew ranuncs came tissue-petaled in cinnamon brown and pale peach? Last fall I tried like … Continue reading
tulip report 2013
After all the mid-summer catalogue busywork, the list making, the dreaming in color, the potting soil mess, the ritual chilling of the little bundles of bulbs from September to November like some demented grocer, in other words, the really fun … Continue reading
Bloom Day February 2013
I admit I’m a vulgarian, if there was any doubt left. By February I’m starved for brash and garish, even though it violates the subtle order of nature that has spring unfolding with a delicacy that builds by degrees to … Continue reading
friday clippings 12/7/12
The tulips are planted, and now the vegetable bin in the fridge is once again restored to its rightful purpose of chilling vegetables. I went beyond the required six weeks of prechilling this year, but overchilling is not the problem … Continue reading
Nerines in November
My zone 10, winter wet/summer dry climate makes it possible to grow nerines in the ground, and they start blooming late October/early November. These stems were cut about two days ago. Nerine bulbs are never offered for sale locally but … Continue reading
friday clippings 8/17/12
August is not a month to be trifled with. Spring comes so early here, with winter more a brief, rainy intermission than a season, that by August I really need to 1) loosen compacted clay soil that refuses to absorb … Continue reading
summer 2012 road trip: Pacific Northwest
I find vacations in the Pacific Northwest have a lot in common with Chinese food; after being home for a few days, you’re hungry for another serving of Puget Sound, please. I’m sitting at a table in my garden in … Continue reading
crocosmia
Thin stands of crocosmia are what’s left of the formerly generous clumps of fast-thickening cultivars with names like ‘Star of the East,’ ‘Solfatarre,’ ‘George Davidson.’ They pop up now as anonymous singletons in surprising locations every year, always some shade … Continue reading